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Dont use canned chili, used a good chili on your dogs! All Rights Reserved. tomato sauce (not paste) 1/2 cup water 1/2 cup minced white onion 1 tsp. Taste of Home is America's #1 cooking magazine. Method: stovetop Time: 2-5 hours, Made with chili powder, ring bologna, onion, green bell pepper, tomato juice, ketchup, red pepper It's no ball park, game-day hot dog with traditional mustard. You know what they say, "the secret is in the sauce?" Thank you. 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Havent heard back yet from the guy with the recipe. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. It looks delicious. Especially with plenty of sauerkraut (try it! Sure. Make sure you buy all beef hot dogs. Required fields are marked *. More Amish Sauce Recipes Simmer, uncovered, for 15 minutes or until heated through. Refrigerate and transfer into a plastic squeeze bottle. Have you tried this recipe without the ground beef only using the other ingredients? Required fields are marked *. The hot one and the other one. Add in garlic, tomato paste, chili powder, salt, pepper and cumin and cook for 2-3 minutes. Cook, stirring occasionally, until hot dogs are cooked through and evenly coated, about 10 minutes. My dad used to get hot dogs from Brunswicks in Williamson by the boxful when I was a kid and the sauce was the best Ive ever had.. You have a great weekend too. Simmer for 4-6 minutes, or until the liquid has reduced by about half. mustard (regular liquid mustard) 2 tsp. Good idea. Save my name, email, and website in this browser for the next time I comment. He is so proud of his recipe creation that he asked me to post it on my blog. I need to try coleslaw next! This may burn if you leave it unattended too long. Then reduce heat to low and simmer for 5 minutes. Add in 1/3 cup of broth. Our family will be enjoying this several times during the summer. Let me know what you thought with a comment and rating below. I think I could just eat this sauce on the bun and forget the hotdog. This version is made without any tomatoes or tomato sauce (also known as Detroit style). Pile this homemade hot dog chili sauce over your hot dogs and top with cheese and onions. Cutting them this way practically doubles the surface area that gets grilled. Would this be one you are talking about? I would like your hot dog chili recipe from Yans please. J Dawgs Hot Dog Sauce House of Nash Eats. In a dutch oven or heavy bottom pot, brown ground beef. Please let me know if it seems close to her recipe if you get to make it. In a small bowl, add the cornstarch and 2 tablespoons of cold water. Pam, Love your recipe for Hot Dog Sauce, do you have the recipe for Pearls Hot Dog Sauce as well? Just wanted to make sure it is the right one. Bring to a boil and then let the sauce simmer for about 5 minutes until it has thickened. Thanks to you and Grandpa Bob too for sharing! Boil until meat is no longer pink; drain. Perfect for camping trips and summer BBQs! Don't forget the extra chopped onions to top off your dogs. I havent eaten from there. He kepy saying why dont you put my recipe on your blog!! Sometimes it takes me all week to get thru the blogs but I try. Oh wow..have never heard of the recipe with corn flakes in it, I bet you are right about soaking up the grease. Method: crock pot, stovetop Time: over 5 hours, A bit of brown sugar in the sauce really gets the sweet and savory combo going for these crowd-pleasing hot dogs. The flavor combinations cannot be beat! Going to try this one. You can also take a picture and tag me on Instagram @houseofnasheats or share it on the Pinterest pin so I can see. Bring to a boil. Stir well prior to serving. Costco sells a package of 30 beef hot dogs for about $11. It may become too greasy in the crockpot is what I am thinking. This recipe makes enough for freezing and using later. pepper 1/2 tsp. hot dogs, beef, banana peppers, hot dog buns, sauerkraut, onion powder and 10 more. Never overlook the humble hot dog again in favor of more "grown-up" fare with this sweet & sticky Copycat J Dawgs Hot Dog Sauce. I moved to Indiana and the hot dog sauce out here sucks. Method: crock pot Time: 2-5 hours, Made with chili powder, onion, green bell pepper, ground beef, brown sugar, paprika, lemon juice or vinegar, tomato sauce, ketchup or chili sauce, Worcestershire sauce Reduce heat to low; simmer, 60 to 90 minutes, until the sauce reaches a medium consistency that is not too soupy. Stir frequently to break meat into small pieces. Besides the sauce, plan to add diced onions and sliced dill pickles to the bun with your dog. Thanks for sharing!! Im Kelly Anthony a baker, home chef, and mom with a passion for food and an adoration for entertaining. Stir into the meat after it comes to a boil. beef, black pepper, onion powder, bbq sauce, sauerkraut, brown sugar and 10 more. Double the recipe to fill a 16 0z. Stir Occasionally. Hi. Oh my gosh!!! Someone else mentioned it to me on another site. That sauce was too hot for me but one of my husbands friends can eat a ton of it. It has a slightly spicy, tangy flavor that will have people wanting seconds. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Personally, I like 80/20 Chuck and trimmed lean brisket. Ketchup makes for a quick and ready-made base for hot dog chili. This recipe was great until the brown sugar addition. I worked in a little hotdog stand in the 70s. Im going to have to try this out! LOL I will send the recipe to your email. I sent you an email with it. I Made It. Sorry but I do not have that other recipe. Sounds good. This recipe was shared on Weekend Potluck@ Sweet Little Bluebird 42 Meat Soup Recipes Thatll Satisfy Your Meat Craving, Do not Sell or Share My Personal Information. The last step of this recipe is as simple as mixing cornstarch and water together to form a slurry and adding it to your coney sauce. As an Amazon Associate I earn from qualifying purchases. Try a delicious hot dog sauce. Place in food processor; pulse until mixture is finely crumbled, about 5 or 6 pulses. Im happy you like the recipe. This one is a keeper! Pour the ketchup and barbeque sauce into the skillet. Stir into the meat, and continue to simmer over a low heat for 30 minutes, stirring frequently. We just had some homemade J-dawgs at a neighbor's house this past weekend here in good ol' Utah. If you aren't from Utah County or didn't go to BYU, then you have probably never heard of J Dawgs. Thank you. The spices were added and simmered slowly. Cook for 3 minutes. My husband loves them. All of you Utah peeps will know what I'm talking about. This recipe has quite a few ingredients though you will find that almost all of the ingredients are right in your cupboard! don't be afraid!) Pinned and Yummed . Heat, stirring often, until brown sugar is dissolved and sauce is bubbly, 10 to 15 minutes. Stir in 1/2 cup hoisin sauce, 2 tablespoons each rice vinegar and dry sherry, 1 tablespoon each soy sauce and ketchup and 1/3 cup water. Id love to have the original recipe! To prepare the hot dogs, make diagonal cuts in a "W" pattern down the length of each hot dog, slicing about half-way through. haha. Would it work if I put them in with the ground beef when browning the ground beef? I told him that I had a wonderful neighbor years ago (Lou Ann) who had the best homemade hot dog sauce recipe. Add in water. Thx. Many years ago my previous neighbor had this recipe. I love homemade hot dog chili. Mix together until spices are well distributed and broth is absorbed. Method: stovetop Time: 1-2 hours. THANKS !! I REALLY want to try it, but, leery about the sugar aspectThanks! Set aside. Jill Use it immediately on hot dogs or store in the refrigerator for up to 3 months. This would be a great recipe for a picnic or family gathering. Cook meat for 1 1/2 hours on a low simmer, uncovered, stirring frequently. Thanks in advance! We are so honored. I bet he will *LOVE* this addition! Method: stovetop, crock pot Time: 2-5 hours, Made with ketchup, butter, brown sugar, vinegar, prepared mustard haha. The cornstarch slurry is what thickens the coney sauce and it is perfect for a quick-fix chili as it is both fast-acting and flavorless. Stir the catsup, tomato sauce, and brown sugar over medium heat for 5 minutes and then turn burner down to simmer. I couldnt eat it..too spicy hot for me..haha They found the recipe folded up in a bible. And by the way, the Amish are not prolific observers of Memorial Day. Yasmin, I do have a copy of it that someone sent to me. I didnt know how anyone could eat it! Stir in tomato sauce, ketchup, salt, pepper, sugar, and chili powder; bring to a boil. Thank you for the info on having the meat ground twice. We appreciate you sharing your goodness! Remove from heat and allow sauce to cool to room temperature. , Just to let you know..I didnt forget. 3682 views. Chicken Nuggets with Tangy Sauce - So good! Reduce heat to low; simmer, 60 to 90 minutes, until the sauce reaches a medium consistency that is not too soupy. I bet it had less grease and was good. Looks good, its hard to find a good HD chili sauce out of WV, ive been in Virginia for a few years and the closest i found was Sams hotdogs. JDawg's is a famous hot dog restaurant that made hot dogs delicious and popular to eat again. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Thank you. Another thing that J Dawgs does that sets its hot dogs apart is to cut diagonal slashes into each hot dog before grilling them, which creates more surface area for the sauce. He said they all thought it was delicious. And, yes, barbecuing outdoors is popular among the Amish and they'll be among the millions this weekend firing up the grill to roast their dogs. With the right blend of spices and ingredients, you can make an incredible coney sauce in under 20 minutes. 4.95 from 189 votes. They are too hot for me!! Nothing better than a good hot dog. So many different recipes and techniques from people. Thank you. Instructions. LOLgreat minds. This could also be canned with a pressure canner then you would have it on your shelf when you wanted it. Method: stovetop Time: 30-60 minutes, No more plain hot dogs! And the star attraction of such events? pepper cup water Instructions Brown ground beef in a large saucepan over medium heat until fully cooked. It sounds mighty good! I think I do. This looks soooo good! Method: stovetop Time: 1-2 hours, Texans take their hot dogs seriously, and that's why they have their own sauce recipe. It was called the Coney Island. Assemble grilled hot dogs and buns and then top with whatever toppings you desire (I like sauerkraut and white onions but J Dawgs also has pickles and banana peppers that are popular options) and drizzle with a generous amount of the sticky sweet sauce. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. If for some reason you dont get it please let me know. Lots of restaurants do it. Saute the ground beef for 10 minutes, or until completely browned and cooked through. 5584 views. Thanks, Bob! Use a wooden spoon or your hands to break up the beef. Made with chili powder, onion, green bell pepper, ground beef, brown sugar, paprika, lemon juice or vinegar, tomato sauce, ketchup or chili sauce, Worcestershire sauce. These ingredients add an extra savory element to the sauce that works perfectly against the sweetness of the ketchup. Definitely going to make this, love a good chili dog!! Then it all becomes more like a hot dog chili sauce on a chili dog! My husbands famy is crom Fairmont and thats the first thing we do when we get go town is eat a hot dog!! Im from Charleston WV. One of our good friends went to college at Fairmont and he has a recipe for Yan Dogs that is super hot. Its gotta be like this..steamed bun (or toasted English bun if you have them), nice plump dog, mustard, onions, chili & slaw. Its a great recipe I cut back on the sugar a bit and added a quarter tsp of allspice, Thank you!!! We loved them! Method: stovetop. Thank you for visiting and checking out his hot dog sauce. When you did it in the crockpot did it have a lot of grease on it? Copyright 2000 - 2020 Amish 365 | Powered by Touch The Road. Your recipe is much like Greek cooking. I am going to try your way next time!! Stir the catsup, tomato sauce, and brown sugar over medium-high heat for 5 minutes and then turn the burner down to simmer. I always learn so many interesting things! It originates from West Virginia. Thanks for sharing. If desired, spoon out the majority of the grease by first removing the pan from the heat or open flame. Aquick-fix coney sauce recipe featuring ground beef, ketchup and the perfect mix of spices. Wrap the hot dogs in foil to keep them warm and to make it more like the real J Dawgs experience! It is way too hot for us too. It's a whole new approach and flavor profile for a hot dog and it rocks my world. Your email address will not be published. Want to make more magic in your crockpot? garlic powder 1 tsp. We leave about 1/4 cup. Worcestershire sauce 1 Tbsp. Instructions. He likes to throw on hot dogs, so that as people walk up to visit, there is something to nibble. . Required fields are marked *. Crumble ground beef into a Dutch oven over medium heat. Drain the fat off and add the meat to the slow cooker. They do stay a little crunchy. This Greek hot dog sauce is the perfect way to add some zing to your next cookout. She gave it to me once but over the years, I have lost it. Small world isnt it. I am also looking for the famous B& Ls hotdog sauce from fairmont, WV. Your email address will not be published. This might even be better than my dads but please dont tell him I said so. brown sugar US Customary - Metric Instructions: But once this sauce came into my life, it's hard to resist. Let me know if you try that and how it goes. Method: stovetop Time: 30-60 minutes, Made with cayenne pepper, vegetable oil, white onion, garlic, ketchup, mustard, worchestershire sauce haha I am definitely going to try this. The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". Looks like a chili dog, on steroids. 1 cup ketchup 8 oz. Taste to see if any spices need adjusted, such as adding more salt and the rest of the red pepper. Ill send it to your email. Offer toppings such as shredded cheddar cheese, minced onion, jalapenos, mustard (try it! Boiling the meat seems to bring a lot of grease out but we just spooned it off, except a little. Pour over the hot dogs and stir gently to coat the hot dogs in the sauce. regular mustard (prepared, not dry mustard). Save my name, email, and website in this browser for the next time I comment. Hot Dog Sauce, ingredients: 1 lb 2 Tbsp. Add the tomato sauce, brown sugar, chili powder, salt and pepper. Method: stovetop Time: 1-2 hours, Made with salt, beef consomme, ground cumin, shortening, bacon fat or margarine, onions, garlic, ground beef, chili powder, bay leaf We had a restaurant in my home town that had the best coney dogs. I usually add a canned chili that I know isnt anywhere near as good tasting as this recipe sounds! This week he experimented with this sauce for the fourthtime and now feels he got it just the way he wants it. (I hope I'm not sounding too dramatic, but really, this hot dog sauce recipe is THE BEST.). I want to see your photos! Im definitely going to have to try this. We absolutely love our Slot Dog and use it every time we have hot dogs for a BBQ or to make our favorite camping meals. I was never a huge hot dog person either. Thank you. Looking forward to trying this awesome recipe. We appreciate your shares at Weekend Potluck also. If you are not sure, I would just start with a lesser amount like 1/2 cup brown sugar and when you taste it you could add more if desired. That is a good thought and I will try it soon, just to see how it turns out. This was very good! Lol! brown sugar, 1/2 c. catsup, 1/3 c. tomato sauce. Sweet Peanut Butter Dessert Sauce Crisco. There's not much more satisfying, nor comforting, than taking the first bite of a hot dog topped with a savory, beefy coney sauce. I know in some parts of the country they do not eat them like this so I am happy to hear that you do. 13. This chili is thick and has perfect spice and flavor. He usually follows recipes and adds a little of his own personal touch to them, but he told me he wanted to totally create a recipe for homemade hot dog sauce. Simmer on low for 20 minutes, stirring often. Only a 2-3 more minutes of simmering and you're all set to serve! Memorial Day weekend means paying homage to our dearly departed, but it also means barbecues, cook-outs, and picnics. In a small bowl, combine the chili powder, paprika, cumin, salt, black pepper, onion powder, garlic flakes, onion flakes, red pepper (START with lesser amount), and garlic salt. Thank you so much! Im sorry it was too sweet for you. Recipes, techniques, and tips for guaranteed crowd-pleasers! We have a small one. I would cook them with the ground beef. They are too hot for me. Love chili? 7,263 suggested recipes. It was in Jackson Co. Thx. Topping it with chopped red onions, cheddar cheese, deli mustard and kraut. In a slow cooker add the little smokies to the bottom. I was wondering about trying it in a crock pot. And using a stick blender to smooth the sauce out when its done. Stir in 1 Tbsp each yellow mustard and ketchup, and then cup water. He will be making it to take to Deer Camp next fall. Pamela this sounds wonderful. Thank you for sharing this delicious recipe on the #RecipeSharingParty! Remove from the heat. Wipe any drippings away, and return to the heat. In addition to the ketchup, there are two more ingredients that enable us to develop flavor quickly in this recipe -- tomato paste and soy sauce. Top grilled (or boiled) hot dogs with the onions along with sauerkraut and spicy brown mustard. Hot dog chili can thicken up quickly before you can use it all. In a large saute pan over medium-high heat, add the ground beef and break it apart using a wooden spoon. Made this recipe exactly by recipe. Hot dogs are an easy way to get dinner on the table but why not make it spectacular? Many hot dog sauce recipes call for an extended cook time on the stovetop to develop flavor, but this is really not necessary. Method: stovetop Time: 1-2 hours, Made with water, salt, hot pepper sauce, vegetable oil, onions, ketchup, ground cinnamon, chili powder Hi, I'm Melissa! Beef, tomato sauce, and onions spiced up with a few choice seasonings make a hearty hot dog topping. All Rights Reserved. Remove from the heat and pour the jdawg's special sauce into a 16 oz. Coney Sauce, Hot Dog Chili, Hot Dog Sauce, Southern Old-Fashioned Cornbread Dressing | Thanksgiving Recipe. Last updated Feb 23, 2023. Bring the sauerkraut to a boil. I never ate any of the Yann Dogs but a family friend grew up with those and fixes them frequently. 2023 Copyright GRANDMA HONEY\\\\\\\'S HOUSE. Tips I havent heard this from anyone else, but like I said..everyone has different tastes. Thats funny. My hubby likes to cook. Thank you. haha..he may start wanting a monthly post! Add the sauerkraut, white wine, chicken stock and the sachet to the pan. Delete the sugar or add just a pinch. Coney Island Hot Dog Sauce. Some even top their chili dogs with nacho cheese! I used 1# ground turkey and 1# ground round and it turned out very tasty! LOL I dont know where he got the recipe but he swears it is the original one. Add. Continue with adding the tomato sauce, ketchup, mustard, brown sugar, paprika, chili flakes, and cumin. Hi. This easy homemade hot dog sauce recipe will only take about 6 minutes of your time. Thats funny!! The sauce can be refrigerated for a week or two if you have any leftover. I grew up in Flint, Michigan and Coney dogs are a favorite. Home Recipes Dishes & Beverages Condiments, I was having company one day and looking for just the right sauce for hot dogs. Your email address will not be published. He is a great cook and we have been enjoying time together in the kitchen since we both retired. Looks delicious! This sauce sounds yummy! Please, enjoy! Thanks. Well, I'm gonna break that rule because it's ridiculous and because there are a whole bunch of us so-called grown-ups who are kids at heart. I have been looking for a good hot dog sauce. We went through my spice drawer and pulled out what we wanted to add. Slow Cooker Artichoke Dip {without spinach}, Reeses Peanut Butter Cup Chocolate Cake {Crockpot}, Slow Cooker Cajun Chicken Fettuccine Alfredo, Slow Cooker Baked Spaghetti {Million Dollar Spaghetti}, Seasoned Chicken, Potatoes and Green beans. And took the "no ketchup on hot dogs" rule to a whole new level of ridiculousness. Stir in the chili powder, mustard, pepper, salt . Once tasted ,never forgotten. Going to try this. If you dont think you would like that much sugar, it would be fine to decrease the amount. Serve over hot dogs in buns. Why the sugar doesnt that make it sweet ? In a microwave safe bowl, combine ketchup, brown sugar, barbecue sauce, honey, vinegar, Worcestershire sauce, onion powder, and black pepper. In Charleston ,West Va.. If you continue to use this site we will assume that you are happy with it. That couldn't be truer than when it comes to eating a hot dog with this amazing hot dog sauce. And for an authentic J Dawgs experience, you can wrap your finished hot dog up in foil to keep them warm and to keep the drippy, stickiness of the sauce getting on your hands to a minimum. And of course: wings. She was from Williamson or Kermit and her husband was the other townI forget which one was from where. Im going to call her and see if I can get it. He loves a good hotdog loaded up with good stuff! Please thank Grandpa Bob for encouraging you to share! My blog is focused on all aspects of grand-parenting with some special recipes shared. we love chili dogs. you will like it! Never overlook the humble hot dog again in favor of more "grown-up" fare with this sweet & sticky copycat J Dawgs hot dog sauce. Add cornstarch slurry and simmer 2 minutes more. Heat a large saucepot and add the canola oil. How did I miss you posting this recipe??? Thanks for bringing this up. Over medium heat, saute diced onion and garlic in olive oil in a large saute pan or Dutch oven. Ill be Pinning! Ill eventually be back to try it. Forget ketchup and mustard, this is the best hot dog sauce recipe ever. Wow that is awesomeare we close with this one? This sauce takes hot dogs to an entire new level!! And please come back soon. This search takes into account your taste preferences. Allow these to simmer the last few minutes. Nutritional data is only for the hot dog chili, not the bun, hot dog, or toppings. Apparently it's a kid-thing only to have anything "sweet" on a hot dog and ketchup has sugar in it. Whisk until combined, and pour into the sauce. chili powder 1 tsp. Today I'll share a couple of recipes to dress up that quintessentially American dish: the hot dog. Add garlic and vegan ground beef, cook for around 3 minutes until everything is nicely browned. I had never had them before and was surprised at how delicious they tasted. I have a lot of friends in Charleston so I will ask around and see if anyone has the recipe you want. Method: stovetop Time: 2-5 hours, Everything a good Coney sauce should be--beefy, tangy, and with a good kick from chili powder and tabasco. Now the suace tastes like candy. This recipe doubles well, so make a batch of it and take it on your next camping trip or BBQ. Thanks for posting these. I agree that the less fatty meat can be too dry. The Best Spicy Hot Dog Sauce Recipes on Yummly | J Dawgs Hot Dog Sauce, Bbq Hot Dog Sauce (ala Annie), Flint Coney Island Hot Dog Sauce. Do they get soft in the 2 hours in the crock pot? Im sure its super-fattening! Hi. This sounds like a keeper, tell Bob I said thanks. It can be made from everything from potatoes to beets. How exciting. It does remind me of the carnival days hot dog sauce too! We like the meat, but I know people have different tastes. One batch makes 8 oz. That would be fun. garlic powder 1 1/2 Tbsp. The Best Hot Dog Sauce With Brown Sugar Recipes on Yummly | J Dawgs Hot Dog Sauce, Bbq Hot Dog Sauce (ala Annie), The Best Hot Dog You Will Ever Eat (jdawgs Special Sauce Copycat) . Prepping for a backyard cookout? The best recipe for hot dog sauce you'll ever make. I honestly dont know. Add the rest of ingredients and stir and keep on simmer heat for 30 minutes, stirring occasionally. 15-Minute Coney Sauce Recipe. That sounds great! Love doing the link parties. Required fields are marked *. Thank you for this recipe! Hot Dog Sauce. When the meat is no longer pink, drain excess fat and add onions to pot, stir. . salt 1/4 tsp. Spoon over cooked hot dogs and enjoy! Cover and cook on high for 1.5 hours or low for 3 hours. Hot dogs and hamburgers! 4th Of July Hot Dog Sauce. Comfort food is my specialty, and it is truly my pleasure to share these recipes with you. We have authentic Coney Island dogs, delicious chili dog sauce like A&W makes, or other ballpark style meat sauce recipes. I am also from Fairmont, WV and I Remember eating hotdogs from Lupos, who had a small place at the end of the bridge between Fairmont and East Fairmont. Forget ketchup and mustard, this easy JDawg's sauce recipe is the key to amazing hot dogs. I am ready for summer and cook-outs! Thanks again! Mix in ketchup & tomato sauce. Method: stovetop Time: 2-5 hours, No more naked hot dogs! Your email address will not be published. Actually, you can do it better. I love it! To be authentic it needs cinnamon. In a medium sized bowl combine the barbecue sauce, ketchup, brown sugar, Worcestershire sauce, garlic powder and paprika. I mean, you could crumbled some cooked ground beef into it. Leave some on to maintain consistency. I remembered it was so unique because you covered the ground beef with water and cooked it down.